Oatmeal Bread
From
Ben Collver@1:124/5016 to
All on Wed Oct 4 11:10:40 2023
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Oatmeal Bread
Categories: Breads, Machine
Yield: 2 Lb loaf
1 1/4 c Water
3 tb Honey (64 g)
2 tb Butter (28 g)
3/4 c Quick-cook oats
1 3/4 ts Salt
3 3/4 c Bread flour (525 g)
2 tb Oat bran
2 tb Dry milk
2 ts Active dry yeast
Measure and add liquid ingredients to the bread pan.
Measure and add dry ingredients (except yeast) to the bread pan.
Use your finger to form a well (hole) in the flour where you will
pour the yeast.
Yeast must NEVER come into contact with a liquid when you are adding
ingredients.
Measure the yeast and carefully pour it into the well.
Snap the baking pan into the bread maker and close the lid.
Press the "Menu Select" button to choose the Basic setting.
Press the "Loaf Size" button to choose 1 lb, 1.5 lb, or 2 lb.
Press the "Crust Color" button to choose light, medium, dark or rapid
crust.
Press the "Start/Stop" button.
Note: This recipe is very similar to "Oatmeal Bread - Breadmaker" from
_Bread Machine Magic_, by Linda Rehberg and Lois Conway
MMMMM
--- SBBSecho 3.20-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)