MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Apple Tapioca
Categories: Apples, Puddings
Yield: 1 Batch
1/2 c Quick-cooking tapioca
2 c Water; boiling
1/2 c Sugar
1/2 ts Cinnamon
1/2 ts Salt
1 Lemon; juice of
6 c Tart apples; sliced
Add the boiling water to the tapioca and cook in a double boiler for
15 minutes, or until the tapioca is clear. Add the sugar, cinnamon,
salt, and lemon juice. Arrange the apples in a greased shallow baking
dish and pour the tapioca mixture over them. Bake in a moderate
(350°F) oven until the apples are tender and the top is lightly
browned. Serve hot or cold with plain or whipped cream.
Recipe by Aunt Sammy's Radio Recipes 1931
Recipe FROM: <
https://archive.org/details/auntsammysradior1931unit>
MMMMM
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