MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Sloppy Leo Stuffed Avocado
Categories: Vegan, Fruits, Vegetables, Sauces
Yield: 4 Servings

8 oz Tempeh; grated
7 oz Triple Crown Classic BBQ
- Sauce
3/4 c Diced white onion
1 lg Clove garlic; minced
2 tb Neutral oil
4 md Avocados; ripe but not too
- soft
16 Grape tomatoes; in coins

Heat the oil in a skillet and sauté onion and garlic
just until they become translucent. Add the tempeh and
cook until it just starts to brown. Add sauce and heat
just until hot enough to eat. Cover and remove from heat
while preparing avocados.

Cut the avocados in half, length wise, and remove pits.
Scoop out one generous tablespoon from each avocado,
place in small bowl and mash. Set aside. Now, with a
spoon mash the remaining avocado flesh in each avocado
half while still in the shell, hold it firmly so it
maintains its shape. Spread it out so there is a recess
in it. This is where you will put the Sloppy Leo. Scoop
1/4 c of the Sloppy Leo mixture into the avocado shell
and slightly "mound" it. Then top with one generous
tablespoon of mashed avocado and 2 of the sliced grape
tomatoes.

Now for the fun! Hold the avocado in your hand, scoop
out the yummy contents and enjoy your Sloppy Leo Stuffed
Avocado. Pairs will with a vinaigrette coleslaw.

Servings: 4

RECIPE FROM: http://veganaffairsmn.com

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