• Huevos Picantes

    From Ben Collver@1:124/5016 to All on Mon Mar 24 10:33:27 2025
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    Title: Huevos Picantes
    Categories: Mexican
    Yield: 6 Servings

    1 lb Hot pork sausage
    12 Flour tortillas (8")
    2 lb Processed cheese; cubed
    5 Green onions; up to 6,
    - chopped
    10 oz Can tomatoes & chiles
    12 Eggs; slightly beaten

    Preheat oven to 350?F. Melt cheese with tomatoes in a double boiler.
    Using a large skillet, brown sausage; remove and drain. Saute onions
    in sausage drippings until tender--add eggs and cook until just done.
    Combine sausage, onions,a nd eggs-spoon egg mixture onto each
    tortilla and roll. Arrange the tortillas with the seam side down in a
    greased 9x13" baking dish. Cover tortillas with melted cheese and
    bake until bubbly.

    Recipe by South of the Border Tex-Mex Cookin by Les Blair, 1995

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