Pumpkin Pie
From
Ben Collver@1:105/500 to
All on Wed Jan 28 06:02:29 2026
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Pumpkin Pie
Categories: Pies
Yield: 1 Pie
2 Eggs
2/3 c White sugar
1 ts Cinnamon
1/4 ts Allspice
1/4 ts Nutmeg
1/4 ts Ginger
Salt; a few grains
1 3/16 c Prepared pumpkin
3/4 c Milk; hot
Pastry; for one-crust pie
To Prepare Pumpkin:
Remove seeds, but it's not necessary to peel. Cut into chunks, place
in covered container. Bake it in the oven, microwave it, simmer on
the stove or in a pressure cooker with a little water added until
soft. Drain excess water and remove the peel. Mash well and place in
a strainer to remove extra water.
Make pie crust. The one on the Tenderflake box is good.
Mix filling ingredients and pour into unbaked shell. Bake at 450?F
for 10 minutes, then at 350? for 25 to 30 minutes, until a toothpick
inserted in the center comes out clean.
Whipped cream or ice cream makes a great topping.
Recipe by Leslea Brodie
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