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  • Kheer (Rice Pudding)

    From Ben Collver@1:105/500 to All on Thu Jan 29 07:38:21 2026
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Kheer (Rice Pudding)
    Categories: Indian, Pudding
    Yield: 1 Batch

    1/2 c Small grain rice
    2 c Milk
    2 c Cream
    1/2 c Sugar
    1/4 c Golden raisins
    6 Unsalted almonds
    2 Whole cardamom pods; crushed
    1/8 ts Nutmeg powder

    Soak the raisins in water. Blanch and slice the almonds. Crush the
    cardamom. In a heavy saucepan, cook rice until soft. Add milk and
    cream, a little at a time, constantly stirring to avoid lumps. Add
    sugar and raisins. Mix well. Keep stirring for about 15 minutes on
    low flame. Remove from heat. Pour into a big bowl. Add almonds,
    nutmeg powder, and crushed cardamom seed, and mix well. Cover with a
    plastic wrap. Serve warm or cold.

    Recipe FROM: <https://dev.himalayanacademy.com/media/books/
    monks-cookbook/web/toc.html>

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