MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Hazelnuts, Corn & Snow Peas
Categories: Corn, Vegetables
Yield: 6 Servings
2 c Corn kernels;
- fresh cut from the cob
8 oz Fresh Chinese pea pods;
- sliced into thirds
3 tb Pimento; diced, drained
2 tb Margarine
1 ds Salt
1 ds Pepper
1/3 c Oregon hazelnuts;
- roasted & chopped
In a saucepan, melt margarine. Add corn, salt, and pepper, and cook
for 4 minutes. Add pimento and pea pods and continue to cook for 4 to
6 minutes. Add hazelnuts and serve.
Recipe by Dundee Hazelnuts
Recipe FROM: <
https://web.archive.org/web/20010423165553/
http://www.teleport.com/~nuts/sides.html>
MMMMM
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